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About Pasture Grazed

Pasture Grazed = 100% Grassfed, 100% Grass Finished, MORE with LESS…

People find us for healthy eating.
They stayed for the flavor.

Pasture grazed because the herd is always on pasture.  How can you be assured of this claim?

Most people have no idea what’s in the meat their family is eating.  We raise pure meat. 


MORE with LESS!

How we work with nature, our commitment to you, the land and the animals we raise (MORE):

  • Cattle on pasture 365 days per year
  • Cattle allowed to develop a natural herd instinct
  • Cattle moved to fresh paddocks regularly
  • Cattle have a rumen designed to consume forages, forage is all that our herd is offered
  • Calves are born with summer hair coats, our calves are born in late spring and early summer
  • Cows nurse their calves a minimum of 8 months (usually longer), calves learn from their mother naturally
  • Cattle treated with medications only under emergency situations
    • Beef for sale directly to consumers is always antibiotic free
    • Fresh grass and proper mineral supplementation = herd health!
  • Cattle worked in a calm no stress way
  • All cattle feed is NON-GMO.

What we don’t allow (LESS):

  • Our cattle are never fed grain or allowed to graze crop residue
    • Crop residues have grain
    • Most crops are GMO (corn, beans and some alfalfa)
  • Our cattle are never offered feed or mineral containing sub therapeutic antibiotics
  • Our cattle are never treated with a growth hormone (natural or synthetic)
  • Our cattle are never offered feed or mineral containing beta-agonists (Ractopamine)
  • Our cattle are never offered distillers’ grains (by-product of corn-based ethanol, GMO)
  • Our cattle are never treated with pesticides (chemical pour on wormers or fly sprays)

The main characteristic of Nature’s farming can therefore be summed up in a few words. Mother earth never attempts to farm without livestock; …

An Agriculture Testament, Sir Albert Howard