Worried about what you are "really" eating? Have peace of mind with pasture grazed meats.
Saturday morning, drinking coffee, thinking about tasks to do on the farm when on the T.V. a Hazelnut M & M’s (R) advertisement appears. Hazelnut M & M’s? Doug had never seen this ad before. This seemed odd, as one of Doug’s tasks for…
Grassfed beef requires grass, we are grass farmers first. For grass to grow we need water and we will take it in any form; rain, dew, ice and snow. This time of year we start to think about a few things: What is our…
Last July we posted a few photos of the first steers we will have available later this year as grassfed – grassfinished beef. The steers have lost some of that summer time sickness and put on their winter coats. Finishing these animals are a work in progress. We are…
In earlier posts we have mentioned cattle grazing stockpiled grass. To explain, “stockpiled” grass is portions of pasture lands that were left un-grazed during the growing season for the specific purpose of grazing those areas during the non-growing season. We are now well into the non-growing season,…
We received our first measurable snow fall for 2013 this past week. At our farm near Lincoln Nebraska, we usually have “open” winters, which means our pastures are not covered with snow for long periods of time. When snow does arrive, we expect our cows…