Worried about what you are "really" eating? Have peace of mind with pasture grazed meats.
Plastic In Beef
Over the past few years, concerns have arisen about microplastics in food and within our bodies. Policies are being promoted for eliminating plastic pollution by 2040. Hopefully, you will consider the concerns and options you have to help reduce this potential environmental toxin before…
Nutritive Mismatch
There are many factors contributing to our current health woes. The recent rise of the Make America Healthy Again movement has highlighted a number of the reasons why our culture has an obesity epidemic. In his latest book, “THE END OF CRAVING”, author Mark…
Phytonutrients In Beef?
According to WebMD, plants “contain thousands of natural chemicals called “phytonutrients” or phytochemicals. “Phyto” refers to the Greek word for plant.” We are interested in these plant compounds because of their antioxidant and anti-inflammatory effects in the plants, AND these effects when transferred to…
Natural Law – Food $ vs Health Care $
We try to align our farm with nature and natures laws. It is much easier raising animals in accordance with natural laws than to try and raise animals outside of natures order. For example, if you time your cows to calve in the winter…
Nutrient Density-Integrity in Beef
In 2022 we partnered with the Bionutrient Institute by submitting samples from our farm into the “Defining Nutrient Density Beef” study. You can read some of our past posts concerning the samples and results shared by clicking this Bionutrient Beef Link. Previously we received…
