Worried about what you are "really" eating? Have peace of mind with pasture grazed meats.
The birds were chirping out our window this morning. Here is a quick list of the wild bird species observed around our place over the past few days: Robin Finch Red Wing Black Bird Cardinal Grackle Mourning Dove Ring-Necked Dove Swallows Blue Wing Teal…
Through the years on this website, we often focus on the positive difference found in grass-fed beef compared to conventional grain feed beef. A new study on the health benefits of grass-fed beef was recently reported on by Allen Williams with the team over…
In our previous post we described how complex pastures create complex flavors in our beef. We discussed a number of other factors that play into the “beefy” flavor of our pasture grazed animals compared to the simple flavor of conventional beef. When people first taste grass-fed…
Folks have commented that they really like how our ground beef fries up in the pan with little “grease”. A friend said, “yeah, love grassfed beef, but still think it tastes a little ‘gamey’.” I asked, “‘Gamey’ or ‘Beefy’ flavor?” After a moment he said, “Ahhh, maybe that IS…
Much of the following information comes from Mark Schatzker, author of the book “Steak – One Man’s Search for the World’s Tastiest Piece of Beef“. Using information from Mark we will try to answer the question, “What is the relationship between flavor and fat”? Previously we…