Worried about what you are "really" eating? Have peace of mind with pasture grazed meats.
Polyunsaturated Beef! In this post we share fatty acid results from our participation in the BioNutrient Institute’s Beef Study. We have written a number of times about the beneficial fats found in pasture raised beef. Annually we share the our fatty acid analysis data…
Since 2015 we have tested our harvested Pasture Grazed Beef fatty acid profile. The 2023 grazing season presented some challenges as we navigated, and continue to experience an extended drought. For much of the past growing season, our farm was in D4 (Exceptional Drought),…
We first harvested grass-fed beef (what we call Pasture Grazed Beef) in 2015. Before harvesting our first beef, we researched the science of pasture-raised animals and how they were unique. One key indicator of beef raised on an all-grass diet is the resulting Omega…
The chart below includes the most recent result of Omega 6:3 ratio testing of our Pasture Grazed (100% Grass Fed and Finished) beef. Feel free to scroll through the numerous past blog posts related to the Omega 6:3 ratio on our website. Omega 6:3…
Since 2016 we have been testing the Omega 6:3 ratio from our harvested “Pasture Grazed” beef. In past years we have made it a point to harvest our beef towards the end of the green grass season to optimize the Omega 6:3 ratio because…