Worried about what you are "really" eating? Have peace of mind with pasture grazed meats.
This is the third and final post discussing our beef compared to “typical” beef. If nothing else, I have learned a great deal about the role of fat in my diet as I complete this summary of the laboratory analysis of our Pasture Grazed Beef. When I asked Midwest Labs…
The previous blog post was a little heavy on charts (PDF with all charts) from the laboratory analysis of one of our pasture grazed ribeye steaks. In this post I continue the comparison of our grassfed beef to two “typical” beef samples. First of all let’s summarize some of the…