Worried about what you are "really" eating? Have peace of mind with pasture grazed meats.
FIRSTBORN Version 2
Eleven years ago, in 2013, the beef herd experienced the arrival of our FIRSTBORN calf. On Easter Day 2024, we are excited to announce the arrival of the FIRSTBORN lamb to the sheep flock. Revitalizing a prairie using animals Over the past decade the…
2023 Omega 6:3 Results
Since 2015 we have tested our harvested Pasture Grazed Beef fatty acid profile. The 2023 grazing season presented some challenges as we navigated, and continue to experience an extended drought. For much of the past growing season, our farm was in D4 (Exceptional Drought),…
Grazing Through A Dry Summer
For most of the 2022 summer, our pasture has not been in a “drought” as defined by the U.S. Drought Monitor. At the end of August, we have slipped into the category of “D1 – Moderate Drought”. We are thankful for the timely rains…
SYA FARM
You would need to be a local to this part of Nebraska to know what “SYA” stands for! The pastures where our cattle graze are right along US Highway 34 just west of Lincoln Nebraska. As you continue west on US 34 you will…
Rx (prescribed) burn
In a previous post we described the battle we are in against the native eastern red cedar tree. Keeping cedar trees in check one-by-one is a challenge. Two alternatives to mechanical cutting cedars includes grazing goats (eat brush/trees) and using fire. Obviously fire has…
